Where Did Logic Go?

The Suppressed Link Between Environmental Poisoning and Disease Outbreaks

The mass culling of tens of millions of chickens due to bird flu is not just asinine; it is inhumane. The narrative fed to the public insists that this is a necessary biosecurity measure, yet the sheer scale of the destruction raises serious questions. Are these birds truly being culled in the numbers claimed, or is this yet another smokescreen designed to create artificial scarcity and drive inflation? The deeper one digs, the more it appears that this is less about disease control and more about manipulating the supply chain.

What is particularly interesting is the selective nature of inflation. Why do we see chicken prices staying relatively stable while egg prices soar in multiple regions? If bird flu is truly wiping out millions of birds, one would expect a more proportional impact across poultry products. Instead, we are witnessing a strange disconnect—one that suggests external forces at play beyond mere supply and demand.

A pattern is emerging, one that cannot be ignored. We are being tested. Governments and corporate entities are pushing the limits to see how much the public will tolerate when it comes to reductions in their food supply and untenable price hikes. This isn’t the first time such manipulation has been attempted. Whether through supply chain disruptions, mysterious processing plant fires, or calculated culls, the goal appears to be the same: conditioning people to accept less while paying more.